Banquet Reception Menu
Breakfast
Breakfasts served with apple and orange juice. Coffee on request.-
Mountain Man Breakfast Buffet
Bacon, sausage, scrambled eggs, and breakfast potatoes served with cheddar cheese and homemade salsa on the side. Your choice of two of the following: Pancakes l French Toast l Scones l Biscuits and Gravy
per person $16
Add fresh fruit per person $2
Add hot chocolate bar per person $2
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Croissant Breakfast Sandwich
Choice of ham or bacon in scrambled eggs with cheddar cheese on a butter croissant. Served with fresh fruit.
per person $14
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Breakfast Wrap
A large chipotle tortilla with scrambled eggs, crumbled bacon, cheddar cheese and shredded potatoes. Served with salsa on the side and fresh fruit.
per person $12.99
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Mini Scones
minimum order of 30 $1.75
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Housemade Cinnamon Rolls
minimum order of 30 $4
Appetizers & Snacks
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Vegetable Tray
Assorted seasonal vegetables with dip
80-100 Servings $175
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Fruit Tray
Served with dip. Fruit pricing may vary per seasonal pricing hike
80-100 Servings $250
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Meat & Cheese Board
With smoked and cured meats, domestic and imported cheeses, fruits, fresh and roasted vegetables and crackers.
25-50 Servings $250
50-75 Servings $325
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A La Cart Deli Sandwiches
Assorted sandwiches on baci rolls
Per serving $4
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Wings
Smothered in our house-made hot sauce or Teriyaki style. Served with carrots, celery sticks and your choice of our homemade ranch or blue cheese dressing.
Per 50 Wings $100
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100 Meatballs
Barbecue - or - Asian
Per 50 Wings $150
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Chips & Salsa
1 Hour Service
25-50 Servings $100
50 -100 Servings $175
Lite Lunches
Available until 3:00 PM. All lunches served with lemonade or punch. Add dessert + $3.00 per person-
Salad
Served with dressing and baci roll.
Cobb $14 per per person
Chef Salad $14 per per person
Chicken Caesar $14 per per person
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Navajo Taco
Served with salsa and sour cream.
per person $14
add guacamole $2
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Southwest Chicken Wrap
Diced chicken, cheese, lettuce, diced tomato, and salsa wrapped in chipotle tortilla. Served with tortilla chips and salsa
per person $14
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Club Croissant Sandwich
Served with chips and fruit garnish.
per person $14
Buffet
All buffets include punch or lemonade. Coffee on request.-
Soup Bar
Freshly baked bread bowl and choice of two housemade soups or chili. Served with a tossed green salad.
per person $14
Clam Chowder or Chili + $1.00 per person
Broccoli Cheese
Tomato Bisque
Beef Barley
Curry Chicken and Rice
Your Favorite
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Taco Bar
Ground beef, rice, beans, lettuce, cheese, pico, sour cream with soft and crisp shells.
per person $14
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Italian Buffet
Lasagna served with a tossed green salad and garlic bread.
per person $14
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Traditional Buffet
Served with potatoes, vegetables, salad, warm rolls and dessert. Choice of two meats:
per person $26
Roast Turkey
Beef Medallions
Glazed Ham
Pot Roast
Pork Loin
Salmon
Baked Chicken
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Fiesta Buffet
Grilled, marinated chicken or beef served with cilantro lime rice, black beans, shredded cheese, lettuce, tomato, sour cream, warm tortillas, chips and salsa and freshly baked cookies.
per person $19
Both Meats $2
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Market Deli Board Buffet
Assorted cold deli sandwiches, chips, and choice of a potato, pasta, fruit or green salad. Served with freshly baked cookies.
per person $15
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Sliders Buffet
Choice of green salad, fruit or pasta salad. Served with chips and freshly baked cookies.
per person $16
Pulled Pork
Hot Ham and Cheese
Turkey and Cheese - With Spicy Cranberry Sauce
Barbeque Beef
Plated Entrees
All plated entrees served with one choice from salad and dessert menu, appropriate potato, rice or pasta, vegetables, warm rolls, and beverage. Coffee station on request.-
Children Meals and Pricing Available
Beef
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Prime Rib
Slow roasted and served with rich au jus and creamed horseradish.
per person $29
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Yankee Pot Roast
Slow simmered until fork tender served with rich beef gravy.
per person $18
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Beef Medallions
Tender medallions, grilled and topped with beef gravy.
per person $18
Chicken
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Chicken Cordon Bleu
Crispy, golden brown breaded chicken breast stuffed with Swiss cheese and ham, topped with a creamy parmesan sauce.
$18
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Marry Me Chicken
Tender chicken breast in a creamy sauce of sundried tomato, thyme and topped with parmesan cheese.
per person $16
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Mediterranean Chicken
Tender chicken breast with spinach, feta, and sundried tomato.
per person $17
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Bacon Mushroom Chicken
Tender chicken breast with melted mozzarella.
per person $17
Fish
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Salmon
Fresh fillet seasoned and grilled to perfection.
per person $19
Pork
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Pork Tenderloin
With marsala mushroom cream sauce.
per person $17
Pastas
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Cheese Tortellini & Chicken
per person $16
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Chicken Alfredo Fettuccini
per person $16
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Shrimp Scampi Linguini
per person $16
OPTIONS FOR PLATED ENTREES:
SALAD - Choose One:
1. Mixed greens with ranch dressing
2. Caesar Salad
3. Baby spinach with dried cranberries, toasted walnuts and raspberry vinaigrette (+ $1.00 more per person)
DESSERT - Choose One:
1. New York Cheesecake
2. Cheesecake Parfait with Seasonal Fruit Topping
3. Chocolate Decadence Cake
4. Berry or Peach Cobbler
5. Apple Crisp
6. Brown Mousse Truffle
*Ask about our seasonal desserts.
Sweets
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Peanut Butter, Brownie, Lemon or Pumpkin Bars
1/2 Sheet 30 or 40 cut $90
Full Sheet 60 or 80 cut $160
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Fancy Bars
1/2 Sheet 30 or 40 cut $75
Full Sheet 60 or 80 cut $125
German Chocolate
Cookies and Cream
Raspberry Cream
Rocky Road
Heath Bar
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Mini Scones with Honey Butter
minimum order of 30 $2.50
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Churro Bar
per person - minimum order of 30 $6
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Brownie Sundae Bar
per person - minimum of 30 $10
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Mini Cheesecakes
minimum order of 30 $6
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Warmed Cobbler or Crisp
Served with Vanilla Ice Cream 30-50 Servings
per 30-50 servings $200
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Cheesecake Buffet
Full-size slices of cheesecake, plain or chocolate with 4 different toppings to choose from:
per person $8.99
Chocolate Sauce
Caramel Sauce
Strawberry Sauce
Cherry Sauce
Raspberry Drizzle
Whip Topping
Blueberry Sauce
Bar Service
We are state licensed to serve beer, wine, and liquor. Hosted and cash bars are available, arrangements must be made in advance. “Brown bagging” is not permitted. We reserve the right to end service at anytime at the discretion of management. Menu consultation included.
*Prices do not include 20% service charge and state sales tax.
Contracts, Policies & Payment
A deposit by cash or credit card is required at the time reservation is made. Cancellations must be made 120 days before event or deposit will be forfeited. Billing is completed on a single invoice.
Guest Count - Final binding guest count is required 7 days prior to event. This will be the minimum guaranteed count for which you will be billed, and is not subject to reduction. We will set for 5% above your guarantee. If guest count exceeds the 5% above your guarantee, a $100 room reset fee will apply. Food must be purchased for all attendees.
Menu Choice - We request that final food selections be made no less than 30 days prior to event. Food not served or left remaining on a buffet is NOT available for take-out due to food safety and health codes.
Service Charges and Sales Tax - All food and beverage prices are subject to a 20% service charge and state sales tax. Tax exempt groups must provide a copy of exempt certificate in advance.